‘The Well’ on Stephen’s Green Opens its Doors
- Wed, 31 Jul 2019
Dublin’s newest multifunctional venue, The Well, officially opens its doors!
Dublin’s newest multifunctional late-night café-bar, restaurant, coffee shop and event space, The Well, has officially opened its doors. Split into two distinct areas, a café-bar, coffee shop & restaurant upstairs and an event space at basement level. This breath-taking space serves an extensive range of coffee, beers, wines, spirits and a bespoke cocktail menu along with award winning food from the on-site kitchen operated by Dublin Pizza Company. The Well also provides the perfect location for a co-working space by positioning itself as ‘the local’ for the digital generation and social club for social media natives.
Situated at the heart of Dublin city on St Stephen’s Green, the aesthetics have been curated to create a premium version of an industrial-style bar. It’s interior features furniture made from recycled and refurbished materials which keeps in line with the venue’s pledge to use materials that are sustainable and have been produced ethically.
The Café-Bar
The Well’s café-bar is the ideal spot for those looking for good coffee, great drinks, fab food and compatible company. It provides an all-day to late-night location where creative thinkers, entrepreneurs, movers, shakers, tech lovers and innovators can celebrate, collaborate or just relax.
Beer lovers will have plenty of choice from a comprehensive list of the best of Irish & International craft beers with the Franciscan Well range including Rebel Red, Chieftain IPA, Shandon Stout and Archway to the fore. The Well’s cocktail menu features quirky ingredients from local suppliers including, Gut Instinct Kombucha, Glitterbugs Edible Glitter, Celtic Whiskey and a full range of spirts from Irish Distillers. The café-bar’s carefully curated wine list has been selected by James Brookes, formerly of Guilbaud’s and Glovers Alley.
Work @ The Well
In addition to the café-bar, coffee shop and restaurant, co-working spaces with hot desks and power hubs, for those looking for a more social and creative working environment, have been integrated into the overall design of the café-bar. With a copious supply of Wi-Fi on hand to meet even the most voracious of entrepreneur’s needs Working @ The Well will soon become a statement of intent.
‘These Hands’ Coffee Shop
These Hands coffee shop offers a quality take away coffee counter and bites for those on the go. The coffee shop will provide a range of healthy options such as Old MacDonnell’s Farm yoghurts, salads and soft cheeses as well as some sweet treats for those that can’t quite behave. The coffee shop will be open daily from 7am to 7pm.
DPC @ The Well
The Well has partnered with Michael Ryan, the founder of Dublin Pizza Company, to create DPC @ The Well serving an extended version of their award-winning menu featuring wood-fired pizzas along with complimentary salads and starters providing premium quality food from lunchtime until late.
Live @ The Well
From September, with the opening of the basement, the venue will be able to provide a 1000+ capacity event space which will include a late bar and bespoke performance space, available for corporate hire and independent events during the week and hosting new and innovative music promotions from the venue on the Weekend.